Nutrition
November 17, 2022•KetoFLEX 12/3 Kitchen, News, Nutrition, Recipes
KetoFLEX 12/3 Kitchen: A Bountiful Harvest
This month's KetoFLEX 12/3 Kitchen celebrates a bountiful harvest of Keto-friendly recipes such as Thanksgiving Dressing, Roasted Delicata & Broccolini Salad, Cranberry Sauce, and Pumpkin Pie to celebrate the holiday with family and friends. Read More »
October 24, 2022•KetoFLEX 12/3 Kitchen, News, Nutrition, Recipes
KetoFLEX 12/3 Kitchen: Cozy Casserole Season
KetoFLEX 12/3 Kitchen offers up some keto-compliant and nutritious comfort food for fall with the recipes for Easy Lasagna, Classic Italian Salad, and KetoFLEX 12/3 Breadsticks. Read More »
September 23, 2022•KetoFLEX 12/3 Kitchen, News, Nutrition, Recipes
KetoFLEX 12/3 Kitchen: Holy Mackerel!
Our KetoFLEX 12/3 Kitchen's recipes this month: Mackerel Mushroom Casserole, Mackerel Patties, and Vegan Creamy Dill Sauce, feature the under-utilized SMASH fish — mackerel — an excellent source of protein, omega-3 fatty acids, and other micronutrients. Read More »
August 24, 2022•KetoFLEX 12/3 Kitchen, News, Nutrition, Recipes
KetoFLEX 12/3 Kitchen: Too Hot to Cook!
When it’s oppressively warm outside, the last thing we want to do is to heat the kitchen. KetoFLEX 12/3 Kitchen’s cool and refreshing recipes Avocado Pesto Pasta, Sardine Pesto Salad, and Veggie Collard Wraps are brain-healthy, quick, easy, and won’t cause you to break a sweat. Read More »
August 23, 2022•Behavior Change, Insider Strategies, News, Nutrition
In her blog "Taking it to the Streets," Valerie Driscoll shares her strategies and mindset to take the Bredesen Protocol® on the road, without sacrificing her new healthy habits. Read More »
July 25, 2022•KetoFLEX 12/3 Kitchen, News, Nutrition, Recipes
KetoFLEX 12/3 Kitchen: Spain on a Small Plate
KetoFLEX 12/3 Kitchen offers Spain on a small plate with tapas recipes for Marinated Olives, Shrimp Ceviche, Garlic-Sautéed Mushrooms, and Summer Sangria. Read More »
July 22, 2022•Behavior Change, Insider Strategies, News, Nutrition
In her blog, Word Salad Valerie Driscoll shares her past poor eating habits and the mindset shift to eat to heal ourselves with informed nutritional choices. Read More »
July 21, 2022•From Ram Rao, Insider Strategies, News, Nutrition
Fermented Foods, Gut, and Cognition
Dr. Ram Rao discusses probiotic and fermented foods, that when consumed, increase microbiome diversity and decrease inflammatory proteins protecting neurological processes (brain health). Read More »