The End of Alzheimer’s Program – Dale E. Bredesen, M.D. References

Following is a list of references from the book, The End of Alzheimer’s Program, published by Avery/Random House. Due to the length of the text, these references could not be included in the print version, and therefore are listed below. 

24 – Dan Buettner, reprint ed. (Washington, DC: National Geographic), 2010

The Blue Zones: Lessons for Living Longer from the People Who’ve Lived the Longest

25 – Lauren Deville, Dr. Lauren Deville, September 23, 2016

Is Bread Different in Europe?

25 – Dan Buettner, 1st ed. (Washington, DC: National Geographic), 2015

The Blue Zones Solution: Eating and Living Like the World’s Healthiest People

26 – Willcox BJ, Willcox DC, Todoriki H, et al. Ann N Y Acad Sci., 2007

Caloric restriction, the traditional Okinawan diet, and healthy aging: the diet of the world’s longest-lived people and its potential impact on morbidity and life span

27 – Aristo Vojdani, Datis Kharrazian, and Partha Sarathi Mukherjee, Nutrients 6, no. 1, 15–36, January 2014

The Prevalence of Antibodies Against Wheat and Milk Proteins in Blood Donors and Their Contribution to Neuroimmune Reactivities